Monday, August 10, 2009

QUICK MUTTON SALAN

INGREDIENTS

Mutton-½ kg

Onions-2
Tomatoes-3
Red chilly powder-2 tsp
Turmeric powder-½ tsp
Coriander powder-2 tsp
Cumin powder-1 tsp
Garam masala powder-½ tsp
Ginger garlic paste-2 tsp
For tempering:Cloves-3
Cinnamon-1 stick
Cardamom-3
Mace-1
Bayleaf-1
Whole red chillies-3
Garlic cloves-5
Curry leaves-few
Coriander leaves-few
Salt-to taste
Oil

METHOD
1. Pressure cook the mutton till tender with onion ,tomatoes,ginger-garlic paste and all masala powders.
2. Temper oil with the ingredients and add mutton, sauté till oil separates.
3. Garnish with coriander and curry leaves.

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