GOSHT IN HARA MASALA

INGREDIENTS

Mutton-500 gms
Onions-2
Green chillies-4
Cumin-1 tsp
Garam masala powder-½ tsp
Coriander leaves-½ bunch
Ginger garlic paste-1 tsp
Salt
Oil

METHOD

1. Grind onions, green chillies, cumin, coriander leaves into a fine paste, mix with mutton and ginger garlic paste and garam masala powder.
2. Cook the mutton till tender, heat oil, sauté everything again.