YELLOW MOONG DAL

INGREDIENTS

Yellow Moong dal-1 cup
Onion medium size-2
Tomatoes-2
Red chilly powder-1 tsp
Turmeric powder-½ tsp
Green chillies-2
Garlic cloves-5
Cumin-1 tsp
Garam masala powder-½ tsp
Salt-to taste
Oil
Coriander leaves-few

METHOD

1. Heat oil, saute finely chopped onions, add moong dal, sauté well till it changes colour.
2. Add chopped tomatoes, ½ chilly powder, 1/8 turmeric powder,salt,stir, add hot water and cook till the dal is ¾ done.
3. In another pan, heat oil, add finely chopped garlic, green chillies and cumin.Sauté till the raw smell goes off, simmer heat, add chilly powder, turmeric power, garam masala powder.
4. Add the cooked dal.Garnish with coriander leaves.